#1 Leave steak out of the fridge for at least 1hr to come to room temperature. This will help the steak sear better and form a better surface crust.
#2 Pat dry the steak with paper towel.
#3 10 minutes before grilling brush or rub oil onto the steak surface then season with your favourite rub or steak seasoning.
#4 Preheat your grill to high heat.
#5 Put steaks on high heat and grill for 3-4 minutes each side.
#6 Then turn heat to low and cook for another 5-7 minutes for medium, less for rare and more for well done.
#7 Let steak rest 5min before eating.